Picked and prepared
fresh when you order
Ugandan Drugar coffee (250g) قهوه اوغندا دروجار
The Uganda Drugar is a naturally processed coffee produced in the Rwenzori mountains. The Ugandan climate leads to the slow development of this Arabica coffee bean, hence allowing the bean to acquire its full flavor. Our roast profile enhances the complexity of the coffee bean’s floral aromas, spice notes and its hint of Cocoa.